ZAFA Wines Shacksbury
Winery + Tasting Room | Shacksbury x Zafa
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CO Cellars

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winery + Tasting room

a collaborative Winery and tasting room from
zafa wines + shacksbury cider
located in burlington’s newly opened
soda plant on pine street.

join us for wine, cider, snacks,
pop-ups + parties.

 
 

JOIN US AT OUR NEXT EVENT

Upcoming Events
HOT CHEEEZ THURSDAY
Apr 4
HOT CHEEEZ THURSDAY
FIRE x FERMENTS | WEDNESDAYS
May 22
FIRE x FERMENTS | WEDNESDAYS
Lion Turtle Tea x CO Cellars
May 31
Lion Turtle Tea x CO Cellars

FOLLOW US On Instagram

new draft list. we’re open til 10pm.
look ma! we made it into @oprahmagazine!!! alongside our @thesodaplant neighbors @briocoffeeworks and our burlington neighbors @hotelvermont and @foambrewers 🚨🚨🚨
chillable red by zafa + @shacksbury cider + burgers + bratwurst top with ferments by @pitchforkfarmandpickle = 👌🏾
caleb is getting the grill prepped outside and we just dropped the latest Shacksbury x MOMOFUKU Collaboration! Come get wet on Rosé and burgers from 4pm to 8pm today!
🔥Patties and pickles! Kimcheeseburgers! Fire and ferments!🍔 Join us tonight for the first of many burger nights, hosted by yours truly and @pitchforkfarmandpickle. Ciders, wines and burgers (and ferments and produce)🤤. Every Wednesday this summer, from 4:30-8, join us at @thesodaplant. It’s going to be super 🤙🏼🌋💡🤯💥☄️🧘🏻‍♀️⚡️🚀🥊🌪🌈🤸‍♂️🥇🎯
co cellaring in action. on top is 2015 @shacksbury Lost & Found and below ZAFA 2018 DNA both sleeping on their sides. The 2015 @shacksbury Lost & Found will soon be riddled in our shared riddling racks.
💥💥💥NEW ZAFA RELEASE: LA SCIENCE DES RÊVES.💥💥💥 85% Louise Swenson and 15% cider. The Louise Swenson was handpicked from the Ellison Estate vineyard October 2018 and the apples (Dabinett, Wickson Crab, Golden Russet, Northern Spy) were handpicked in the fall of 2018 at Sunrise Orchard. The Louise Swenson was foot crushed and fermented whole cluster. After the Louise Swenson fermentation completed, we fermented the cider on top. The wine was bottled to finish under cap as a traditional method sparkling wine and was not disgorged. Native yeast fermentation. No sulfur additions, fining, filtering, or funny business in the winery, just fucking fermented juice. #zafawines Only available at Co Cellars at this point in time!!
Sunday recap: Chef Michael did it UP. He absolutely slayed the omakase dinner; we had pickled fiddleheads, spring dug parsnips sprinkled with dried & aged venison heart, “chickpeas for breakfast,” ramp kimchi, and soooo much more. Sunday funday done right.
💥💥TOMORROW💥💥 Get fucking pumped for Chef Michael’s Omakase dinner. For those of you who immediately think of sushi, omakase really just means “chef’s choice,” and is a meal that is curated completely by the chef. In this case, he’ll be cooking it right in front of you, too. Dinner and a show! Although he isn’t releasing an official menu until tomorrow, he’ll be dishing out tasty things like chickpea waffles, wild flower salads, “Camel’s Hump Kimchi,” and so many other dank dishes. We’ll have pairing suggestions by the lovely Co Cellars team as well. Reserve your spot for only $30; link is in the bio, hurry while there’s still a few spots left 🔥
Come through 5-9 for some dank Ethiopian & Eritrean food made by the amazing Alganesh Michael! Gluten free and veggie options available. We’ll be here from 2-10 though if you want to get started with celebrating the weekend a little earlier 🍷
So pumped about @shacksbury’s collab with @butchjudys! Cop your can at Co next week. . . . 🔥🔥🔥repost from @shacksbury. . Oh hello, Lover Boi!⁣⁣⁣ ⁣⁣⁣ Our newest cider is a collaboration with @butchjudys, and a celebration of the LGBTQ community. Bringing their love of vermouth to the world of cidermaking, Butch Judy’s blended one of our barrel-aged ciders with botanicals for a sessionable riff on a summer cocktail. Tart and juicy from hibiscus, mace, and pink peppercorn, this boi is a great companion for your warm-weather adventures. ⁣⁣ ⁣⁣⁣⁣⁣ Lover Boi’s label design comes from Kia LaBeija (@goodnight_kia), a multidisciplinary artist whose work focuses on her identity as a black queer woman with HIV. Born and raised in New York, Kia’s work explores the intersection of community, politics, fine art, and activism. ⁣⁣⁣⁣ ⁣⁣⁣⁣